Last week when I was in India I had this cutlet at one of the near by restaurants. I thought it would be full of…
Whenever I have left over Chapathi and korma, this is a natural option for me as my kids love it. Recently I am purposely making…
I have tasted this pakoda in many functions and I have never made it myself. 10 years ago when I visited one of my husband’s…
I always have homemade sweet chutney in stock. This helps me make chaat in no time. Our family likes sweet potato more than Potato (you can see…
My 1st son doesn’t like onion. I end up grinding onion for most of the gravy or making 2 separate versions. One with onion and…
I got introduced to Momos after moving to Singapore. My Chinese colleagues really love momos from this Indo Chinese restaurant. After my kids started to…
How I got introduced to Zucchini is a story. I got to introduced to this vegetable after few years in Singapore. When I brought this…
When I saw this recipe on the internet / in few blogs it sounded more like Pizza pockets or Naan with yeast. I am a…
As I stated in few recipes before my kids are big fans of Naan or Kulcha. They have very specific type of Naan or Kulcha.…
I have bookmarked from Nalini’s space for a long time. I forgot about it. When I watched this in Venkatesh bhat show decided to try…