When I saw this recipe sometime ago at Veganricha I bookmarked it. I only got a chance to do it today I was not sure…
Gatte ka Pulao – is a very famous Rajasthani dish. Garam flour is used extensively in Rajasthan as they don’t get vegetables throughout the year.…
Tomato butter murukku is another version of murukku which you can try at home. This is nice variation to regular murukku. Tomato give nice tangy…
Zucchini is something I started to use only after moving to Singapore. I am still finding way to include that into our regular diet. I…
My kids love any crispy snacks But they are not big fan of potato / potato fries. So I was postponing this post. This weekend…
I always look for recipes to sneak in vegetables that we don’t like to eat. Peas is one such recipe. My 2nd son is not…
This is one of the food I have tasted from my Gujarathi neibghour during my school/college days. I thought those are methi paratha. And later…
My kids love any 65 dish who doesn’t right? Unless you are dieting or very strict calorie counting. This is something we order quite often…
A high protein sandwich made of soya, sprouts, and chickpeas can be served as dinner, breakfast, or even as an after-school snack. This sandwich…
Soya Chaap is totally new to me. I was looking for high protein options for vegetarians / vegans. I normally do Tofu / Tempeh but…