When I saw this recipe sometime ago at Veganricha I bookmarked it. I only got a chance to do it today I was not sure…
Gatte ka Pulao – is a very famous Rajasthani dish. Garam flour is used extensively in Rajasthan as they don’t get vegetables throughout the year.…
Tomato butter murukku is another version of murukku which you can try at home. This is nice variation to regular murukku. Tomato give nice tangy…
Zucchini is something I started to use only after moving to Singapore. I am still finding way to include that into our regular diet. I…
My kids love any crispy snacks But they are not big fan of potato / potato fries. So I was postponing this post. This weekend…
I always look for recipes to sneak in vegetables that we don’t like to eat. Peas is one such recipe. My 2nd son is not…
This is one of the food I have tasted from my Gujarathi neibghour during my school/college days. I thought those are methi paratha. And later…
My kids love any 65 dish who doesn’t right? Unless you are dieting or very strict calorie counting. This is something we order quite often…
A high protein sandwich made of soya, sprouts, and chickpeas can be served as dinner, breakfast, or even as an after-school snack. This sandwich…
Soya Chaap is totally new to me. I was looking for high protein options for vegetarians / vegans. I normally do Tofu / Tempeh but…
Kitchensrecipe.com had a humble beginning under the name Great-secret-of-life.com. At that time, I, Veena Theeagarajan, simply pursued cooking as a hobby. However, as time passed and I continued experimenting with flavors and techniques, I began to realize that I had a knack for creating delicious dishes. It was during this phase that a spark of inspiration ignited within me: why not share my culinary adventures with others through a blog? And so, the journey of this blog website began.
Gradually, my passion for cooking and blogging grew stronger. I found immense joy in not only preparing scrumptious meals but also in documenting the recipes and sharing my love for food with a wider audience. Over time, my blog has become more than just a hobby; it’s now a significant part of my life.
Since those early days, I’ve poured my heart and soul into this blog, and today, I’m proud to say that it boasts a collection of over 1900 recipes. These recipes span a wide range of culinary delights, from delectable pastries and cakes to hearty sambar and biryani, and from flaky puffs to savory snacks. No matter what your taste preferences are, you’re bound to find something that tickles your taste buds.
To make navigation and discovery easier for our readers, we’ve organized these recipes into more than 12 different categories on our website. This categorization allows you to explore a specific type of cuisine or dish, making it simpler to find exactly what you’re looking for.
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Our pastry and cake recipes are a labor of love, perfect for indulging your sweet tooth and impressing guests at special occasions. From classic chocolate cakes to exotic pastries, we’ve got you covered.
For those seeking the comforting flavors of home, our sambar and biryani recipes are a treasure trove of traditional and contemporary variations. We understand the importance of preserving family recipes and the joy of recreating nostalgic flavors.
If you’re in the mood for something savory and flaky, our puff pastry creations are sure to satisfy. These versatile delights can be enjoyed as appetizers, snacks, or even as part of a hearty meal.
In our collection of savory recipes, you’ll find an array of snacks and appetizers that are perfect for gatherings, movie nights, or simply snacking on a lazy afternoon.
No matter which category you explore, you’ll find detailed step-by-step instructions, ingredient lists, and tips to ensure your culinary success. We’re here to guide you on your culinary journey, whether you’re a seasoned pro or just starting.
We believe that the joy of cooking is not just about the end result but also about the process itself. It’s about the satisfaction of seeing ingredients come together to create something delicious, the aroma that fills your kitchen, and the smiles on the faces of those you share your creations with.
So, whether you’re looking to master the art of baking, explore the rich and diverse world of Indian cuisine, or simply find inspiration for your next meal, Kitchensrecipe.com is here to be your culinary companion. Join us on this delicious adventure as we continue to share our passion for food, one recipe at a time. Thank you for being a part of our journey, and we can’t wait to see what delicious dishes you create with our recipes. Happy cooking!
