Facebook-f Instagram Pinterest Youtube Twitter
Home
About
Recipes
Search
Close this search box.

Lemon Grass Ginger Tea

I am more of tea person. I love Green tea. I take at least 2 cups a day. Once in a while will take milk tea mainly in the form of Masala Tea. Recently I tried Lemon grass and Ginger it is really addictive in addition it has all the health benefits. So these days this is quite normal during my weekend

Ingredients

Below is for 1 cup I have doubled up for 2 cup
Milk – 1 cup (I have used slim milk. If you use full cream then use 1/2 cup Milk and 1/2 Cup water)

Lemon Grass – 2 tablespoon ( I love the taste of it if you not a big fan reduce it to 1 or 1.5)
Sugar – 1 teaspoon (per taste)
Ginger – 1 tablespoon
Tea Bag – 1 or Tea powder – 1 tablespoon


Method



Remove the top layer and take white portion of lemon grass and chop it into 1 inch pieces. Chop ginger into small pieces. Crush Ginger and Lemon grass using hand pestle.



Heat one cup of water. When start to bubble on the side add sugar, crushed lemon grass, ginger and tea bag/powder. Boil for 3-4 mins or till you get the color of your preference

Add Milk Reduce the flame and simmer it for 7-10 mins or till u see tea color of your preference. Switch it off and filter the Tea and discard the tea powder, lemon grass and ginger (it has done it’s job). 
Enjoy the tea. 



(Outside it is pouring.. I am reading my favourite book what a luxury!)

Share:

Facebook
Twitter
Pinterest
LinkedIn

32 Replies to “Lemon Grass Ginger Tea”

  1. Nickita Francisca Dias
    Reply

    *thumbs up* for lemongrass ginger tea :))),….my makes it specially when we have cold n stuffy nose :D…i dnt hve cold right now but your post makes me to go and make some for myself :)))…

  19. Anonymous
    Reply

    Hi there, I discovered your web site by the use of Google while looking for a comparable subject, your web site
    got here up, it seems to be great. I have bookmarked it
    in my google bookmarks.
    Hello there, just turned into aware of your weblog through Google, and found
    that it is truly informative. I'm going to watch out for brussels. I will be grateful if you proceed this in future. Numerous folks will likely be benefited from your writing. Cheers!
    My blog post :: the best affiliate programs

  25. Anonymous
    Reply

    Can I use fresh lemongrass? Please instruct. Have a large living lemongrass plant wintering away in a south window, surrounded by herbs.

    Janet

  26. Anonymous
    Reply

    Attractive element of content. I simply stumbled upon your web
    site and in accession capital to claim that I acquire in fact loved account your weblog posts.
    Anyway I'll be subscribing for your augment or even I achievement you get right of entry to consistently rapidly.

    Here is my web blog; provailen

  27. Anonymous
    Reply

    I know this if off topic but I'm looking into starting my own blog and was wondering what all is required to get set up? I'm assuming having a blog like yours would cost a
    pretty penny? I'm not very web smart so I'm not 100% positive. Any suggestions or advice would be greatly appreciated. Thank you

    my web-site … weight loss

  28. Price
    Reply

    Ginger tea lemonade is my favorite. I like to drink such tea pretty much. Those images you shared is quite nice and such orange texture of the lemonade pretty much exciting me to have it right away. Thanks.
    benefits of ginger

Leave a Reply

Your email address will not be published. Required fields are marked *

Our Youtube Channel

You may like

On Key

More Recipes

Kitchensrecipe.com had a humble beginning under the name Great-secret-of-life.com. At that time, I, Veena Theeagarajan, simply pursued cooking as a hobby. However, as time passed and I continued experimenting with flavors and techniques, I began to realize that I had a knack for creating delicious dishes. It was during this phase that a spark of inspiration ignited within me: why not share my culinary adventures with others through a blog? And so, the journey of this blog website began.

Gradually, my passion for cooking and blogging grew stronger. I found immense joy in not only preparing scrumptious meals but also in documenting the recipes and sharing my love for food with a wider audience. Over time, my blog has become more than just a hobby; it’s now a significant part of my life.

Since those early days, I’ve poured my heart and soul into this blog, and today, I’m proud to say that it boasts a collection of over 1900 recipes. These recipes span a wide range of culinary delights, from delectable pastries and cakes to hearty sambar and biryani, and from flaky puffs to savory snacks. No matter what your taste preferences are, you’re bound to find something that tickles your taste buds.

To make navigation and discovery easier for our readers, we’ve organized these recipes into more than 12 different categories on our website. This categorization allows you to explore a specific type of cuisine or dish, making it simpler to find exactly what you’re looking for.

At Kitchensrecipe.com, our mission is to make cooking accessible and enjoyable for everyone, from novice home cooks to experienced chefs. We believe that food has the incredible power to bring people together, create memorable moments, and nourish not just our bodies but also our souls. That’s why we are committed to sharing recipes that are not only delicious but also approachable and easy to follow.

Our pastry and cake recipes are a labor of love, perfect for indulging your sweet tooth and impressing guests at special occasions. From classic chocolate cakes to exotic pastries, we’ve got you covered.

For those seeking the comforting flavors of home, our sambar and biryani recipes are a treasure trove of traditional and contemporary variations. We understand the importance of preserving family recipes and the joy of recreating nostalgic flavors.

If you’re in the mood for something savory and flaky, our puff pastry creations are sure to satisfy. These versatile delights can be enjoyed as appetizers, snacks, or even as part of a hearty meal.

In our collection of savory recipes, you’ll find an array of snacks and appetizers that are perfect for gatherings, movie nights, or simply snacking on a lazy afternoon.

No matter which category you explore, you’ll find detailed step-by-step instructions, ingredient lists, and tips to ensure your culinary success. We’re here to guide you on your culinary journey, whether you’re a seasoned pro or just starting.

We believe that the joy of cooking is not just about the end result but also about the process itself. It’s about the satisfaction of seeing ingredients come together to create something delicious, the aroma that fills your kitchen, and the smiles on the faces of those you share your creations with.

So, whether you’re looking to master the art of baking, explore the rich and diverse world of Indian cuisine, or simply find inspiration for your next meal, Kitchensrecipe.com is here to be your culinary companion. Join us on this delicious adventure as we continue to share our passion for food, one recipe at a time. Thank you for being a part of our journey, and we can’t wait to see what delicious dishes you create with our recipes. Happy cooking!

Quick Navigation