For Vada
1 teaspoon Raw rice
2 -3 nos. of green chillies
1 Inch Ginger
1 tablespoon thuar Dhal
1 teaspoon black pepper
A sprig of curry leaves (Chopped finely)
1 Tablespoon finely chopped Coriander leaves
Salt per taste
Oil for frying
Yogurt – 3 Cups
Green Chillies – 5-7 ( I have used 6. Chopped finely)
Cashew nuts – 10 (soak it in water for 30 mins)
Grated Coconut – 3 tablespoon
Method:
Making yogurt sauce:
Grind the Cashew nuts, green chillies, grated coconut with 2 tablespoon of yogurt. Add rest of the yogurt and salt and whip the yogurt. Keep it aside
Making Vada
Grind the Green Chillies and Ginger first
Heat oil in a pan, wet your palm ,take a small portion of it pat in your palm ,make a hole in the center and drop it in oil. (It should rise quickly to the top)
Fry them in medium flame until they turn crispy and golden brown. Drain them on kitchen paper to remove excess oil
Making Thayir vada
Arrange 9-11 Vada in a broader plate. Pour Yogurt sauce on vadas make sure vada is fully dipped in yogurt.
Sprinkle coriander and carrot around it.
Allow it to get it soaked for 30 mins. Serve either chilled or at room temparature
22 Replies to “Thayir Vadai (Vada soaked in yogurt sauce)”
super tempting thayir vada,love it anytime…
Mom's favourite…love it…
Very very very yummy recipe..
wow looks colorful.. delicious vadai..
nice twist form dahi vada to medu vada.
Wow I am drooling seeing the tempting thair vadais which I would love to grab.
Wow.. delicious… Thayir Vadai
wow…tempting cliks n perfectly done vadas….nice..
Wow makes me feel like eating this now. Tempting dear.
It looks perfect.Love the soaked vadais.
Can i have some rite now,very tempting and droolworthy vadas.
Wow love this very much.
My fav made me hungry…too yumm
Wow looks so yummy…similar to dahi vads, my fav.
Tempting thayir vada… Loved it
Love this and top it with some boondhis it will be so good 🙂 I love curd too 🙂
I have never had anything like this…looks super swimming in the pool of yogurt sauce. Well done!
It looks so tempting and easy to follow recipe!
very tempting Veena…
this is a new idea… lovely…
I loved the last click.. perfect preparation!
this has been in my to do list for a long time.. cannot resist any more.. must make them this weekend.