My kids don’t like Jam.So normally I don’t have any jam at home. During my last family gathering, my sis kids wanted to bake some cookies. They like jam. So I was thinking of making jam cookies for them. My sis is particular about making healthier version of cookies. So decided to do with wheat flour. I have used fresh milled wheat flour. You can substitute with Atta. The cookie came out pretty crispy and tasty
Ingredients:
Whole wheat flour – 1/2 cup
Maida – 1/4 cup
Corn strach – 2 tablespoon
Icing Sugar – 1/4 cup + 2 tablespoon
Vanilla Essence – 1 teaspoon
Butter – 1/4 cup + 2 tablespoon
Salt – 1/8 teaspoon
Milk – 2 Tablespoon (if required)
Method:
Sift Wheat four, salt, maida together. Cream Icing sugar, butter, vanilla essence together
Add dry ingredients.
Bring it together bring it together to make smooth dough. Add milk if required. Keep it covered and refrigerate it for 30 mins
Take small ball and flatten it. Make a dent in the middle. Fill it with Jam
Arrange it in baking tray and bake it till nice golden color in the edges. Let it cool down completely.
Store it in air tight container. Enjoy
3 Replies to “Whole Wheat Jam Thumbprint cookies – Eggless Thumbprint Cookies – Kids friendly cookie recipes”
Lovely cookies
drooling here:)yummy cookies
perfect sweet treat for the season! yumm!!