This is one of the favourite recipe for my kids. They love plain Bhatoora too. Sometimes as a modified version I try Aloo Bhatura. Bhatura with chana masala. I will not have any issue to get them to finish their plate. I can see the happiness in their eyes when they hear or see it in their plate.
Ingredients
All purpose flour / Maida – 4 cups
Yogurt – 1/2 cup
Powdered Sugar – 2 teaspoons
salt to taste
Potato – 2 (medium)
Oil – 4 tablespoon + Oil for deep frying
Method
Cook and mash the potato.
Sift the Flour, salt in a bowl. Mix curd, sugar. Make a well in the middle pour curd mixture in the middle. Add mashed potato too. Make a soft dough. Leave it for 30 mins
Divide that into equal size 12 balls. Roll out each ball into round or oval shape poori.
Heat deep pan and oil for deep frying. Once oil is hot drop the rolled Bhatura into oil slowly.
Fry till light brown at both sides drain the oil and leave it on kitchen tissue to drain the excess oil
Serve hot with your favourite side dish
7 Replies to “Aloo Bhatoora – Aloo bhatura – Potato batoora – Potato Bhature – Famous Indian puffed roti recipe – Puffed bread recipe”
delicious aloo bhatura…………….sounds interesting.
http://www.tastentips.blogspot.in
Awww !!! i want that batura now ..
Filling break fast..
yummy batura.
so puffed up… this sounds new to me…
Wow!! so tempting Veena!!
My mom makes these bhatura.. delicious one with chana curry..