Eggplant / Aubergine is not the most favoured vegetable at our house hold. I love it so I am still finding something which can tempt my kids to eat it. I saw this cheesy bake in one magazine and later I saw it in Raks space. I have bookmarked it. This can be served as a meal by itself or served as a snack. This dish is very simple and you just need to assemble your ingredients. Very simple recipe to impress your guests` / kids. With this you can create Italian restaurant dinning feel at home! Enjoy!
Ingredients:
Eggplant / Aubergine – 1 long variety
Salt to taste
Dry mixed herb Italian spice – 1 teaspoon
Red chilli flakes – 1/2 teaspoon (optional)
Olive oil – 1/4 cup
Mozzarella – 1/2 cup to 3/4 cup (I have added more as my kids love cheese)
Pasta Sauce – 5 Tablespoon
Method:
Wash and slice the Eggplant / Brinjal thinly. Add Salt, Oil, Red chilli flakes, Mixed Italian herb mix well. Keep it aside for 30 mins
Line baking tray and arrange Marinated Eggplant in single layer. Grill it in the oven till Eggplant is cooked. Alternatively you can do this on Dosa pan (flat pan) on the flame
Arrange cooked Eggplant, Pasta sauce and cheese in alternate layer in a baking dish.
Finish it with layer of cheese. Leave little space in the dish so that cheese melt will not overflow. Pre heat oven at 190 degree C. Bake the dish at 190 degree for 18-20 mins till top of the dish start to brown
Serve hot
8 Replies to “Aubergine Mozzarella bake recipe – Eggplant Mozzarella bake recipe – Snack Recipes – Kids friendly recipe – Party recipes”
Wow, this looks so delicious, I am sure your kids would have loved it..
Perfect party recipe. love it
wow!!! this is super delicious!! I want it now!!
My kids love Aubergines only this way, looks yummy!
I don't know if my kids would eat aubergine this way, but I would! This is so delicious…
This looks yum.. Its not my favorite too. So the mozarella looks like a reason to have them 😀
I love aubergines and mozzarella is my favourite cheese.. This has got everything I love.. Looks super yummy!!
They looks so tempting .. Baked goodies are always the best 🙂
Cheers,
Sharmila