Sabut Urad Dal – Is simple dal recipe done with whole (black) urad dal. It taste different from Dal Makhani due to the process and…
Soya Chaap is totally new to me. I was looking for high protein options for vegetarians / vegans. I normally do Tofu / Tempeh but…
Paneer Rajma is super rich gravy. Paneer is one of the most loved ingredients for my Sons. It is must at least once or twice…
Caramel Kheer – My childhood fondness for caramel won out this time. But standing on one foot and thinking about burned syrup stopped me. I…
For Ganesh Chaturthi / Vinayagar Chaturthi, Kozhukattai / Kolukattai is a must. I make it for evening snacks / tea time snacks because I enjoy…
Matcha green tea – I was introduced to matcha about ten years ago. The first time I tried it was for evening tea. I couldn’t…
Sun dried pesto Pasta is one of the simplest yet quickest recipes to prepare at home. I had sun-dried tomato pasta at one of the…
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