Ingredients:
Unsalted butter – 1 Cup
Sugar – 3/4 Cup
Brown Sugar – 1 Cup
Eggs – 2 or 2 tablespoon of Flax seed powder mixed with 6 tablespoon of water
Chunky Peanut butter – 1 cup
All purpose flour – 3 cup
Baking soda – 1/2 teaspoon
Baking powder – 1 teaspoon
Salt – 1/2 teaspoon (skip if u are using salted butter)
Preheat the oven at 180 degrees
In a large bowl add room temperature soften butter with sugar (both white and brown). Beat till sugar is melted and the mixture is creamy. Add in Vanilla extract, Flax seeds mixture and peanut butter. Mix well.
In another bowl shift in flour, baking powder, baking soda and salt. Add this to the wet ingredients slowly and mix well.
Refrigerate the dough in the fridge for 1 hour
Take out the dough by hand and roll 1″ inch ball and flatten each ball. Use fork to get cookie with cris corss pattern (If the dough stick to fork just pat it water make sure u use minimal water)
15 Replies to “Peanut Butter Cookies”
they are extremely perfect and good..
Nice flavorful cookies. Look so crunchy n inviting
Very inviting..looks delicious.
Lovely…looks so yummy!
wow Perfect cookies,luks too gud…
wow looks so delicious…nice click…feels like munching some ..yum!
thnx for stopping by my space 🙂
perfect and delicious looking cookies
I too baked these cookies sometime back.. Loved it..
Yours looks yummy and perfectly baked.. 🙂
Veena I am not a fan of peanut butter but just wanted to say they look super moist 🙂
They look melt in mouth…..very soft too…..
Crisp & delicious!!
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Love peanut butter cookies especially with some chocolate chips, feel like grabbing some.
Peanut butter cookies looks yumm.
wow!!Perfect!!
Looks so delightful dear 🙂 Nice stepwise explanation and clicks 🙂
Beef Pepper Fry