Facebook-f Instagram Pinterest Youtube Twitter
Home
About
Recipes
Search
Close this search box.

Pesto vegetable sandwich – Spring Onion pesto sandwich – Healthy breakfast, Brunch recipe – Snack recipe

We love pesto. Originally I made pesto for making pasta.. Nowadays my kids are at home. Since during school days they have mostly bread toast when they are at home I try to do sandwich or wrap or waffles. So I decided to do Grilled Pesto sandwich. You can choose your favourite vegetables for making this sandwich. I made it with Bell pepper, Eggplant. 
Ingredients:


Mixed vegetables of your choice –  1.5 cup (I have used Green bell pepper, yellow bell peppler, Eggplant )
Garlic pods – 7-9 (chopped finely)
Bread – 8 slices
Butter for toasting bread
Olive oil – 3 teaspoon
Grated cheese – 2 teaspoon per sandwich (Optional)

For Pesto

Coriander leaves – 1/2 cup
Basil leaves – 3/4 cup
Green chillies – 2
Pepper powder – 1/2 teaspoon (adjust to your spice level)
Parmesan cheese – 1/2 cup
Olive oil – 1/4 cup
Salt to taste
Garlic – 5 pods
Almond / Walnut – 7-10



Method


Grind all the ingredients under for Pesto section (I didn’t add any water).I normally grind all the ingredients except olive oil and cheese first. Then add Cheese and olive oil to grind again. .

Heat olive oil in a pan. Add garlic and fry till slight brown in color. Add capsicum and fry for 2 mins. Add Eggplant and salt. Cook it.

 Add sliced Pesto paste. Fry for another 3-5 mins in low flame. Remove it and keep it aside

Butter the bread and place it on flat tawa or sandwich maker and spread the pesto and cheese. 

Place another buttered bread on the top with buttered side on top (as in pic) Toast the bread. If you are using the flat pan then toast the bread and close off the sandwich to serve (See my broccoli sandwich for detail steps for flat pan)

Serve hot

Share:

Facebook
Twitter
Pinterest
LinkedIn

8 Replies to “Pesto vegetable sandwich – Spring Onion pesto sandwich – Healthy breakfast, Brunch recipe – Snack recipe”

  7. Anupa Joseph (Palaharam)
    Reply

    ohh how I wish i could just grab that off the screen… ur post made my stomach growling…I think my dieting is going to go on a toss looking at it

Leave a Reply

Your email address will not be published. Required fields are marked *

Our Youtube Channel

You may like

On Key

More Recipes

Kitchensrecipe.com had a humble beginning under the name Great-secret-of-life.com. At that time, I, Veena Theeagarajan, simply pursued cooking as a hobby. However, as time passed and I continued experimenting with flavors and techniques, I began to realize that I had a knack for creating delicious dishes. It was during this phase that a spark of inspiration ignited within me: why not share my culinary adventures with others through a blog? And so, the journey of this blog website began.

Gradually, my passion for cooking and blogging grew stronger. I found immense joy in not only preparing scrumptious meals but also in documenting the recipes and sharing my love for food with a wider audience. Over time, my blog has become more than just a hobby; it’s now a significant part of my life.

Since those early days, I’ve poured my heart and soul into this blog, and today, I’m proud to say that it boasts a collection of over 1900 recipes. These recipes span a wide range of culinary delights, from delectable pastries and cakes to hearty sambar and biryani, and from flaky puffs to savory snacks. No matter what your taste preferences are, you’re bound to find something that tickles your taste buds.

To make navigation and discovery easier for our readers, we’ve organized these recipes into more than 12 different categories on our website. This categorization allows you to explore a specific type of cuisine or dish, making it simpler to find exactly what you’re looking for.

At Kitchensrecipe.com, our mission is to make cooking accessible and enjoyable for everyone, from novice home cooks to experienced chefs. We believe that food has the incredible power to bring people together, create memorable moments, and nourish not just our bodies but also our souls. That’s why we are committed to sharing recipes that are not only delicious but also approachable and easy to follow.

Our pastry and cake recipes are a labor of love, perfect for indulging your sweet tooth and impressing guests at special occasions. From classic chocolate cakes to exotic pastries, we’ve got you covered.

For those seeking the comforting flavors of home, our sambar and biryani recipes are a treasure trove of traditional and contemporary variations. We understand the importance of preserving family recipes and the joy of recreating nostalgic flavors.

If you’re in the mood for something savory and flaky, our puff pastry creations are sure to satisfy. These versatile delights can be enjoyed as appetizers, snacks, or even as part of a hearty meal.

In our collection of savory recipes, you’ll find an array of snacks and appetizers that are perfect for gatherings, movie nights, or simply snacking on a lazy afternoon.

No matter which category you explore, you’ll find detailed step-by-step instructions, ingredient lists, and tips to ensure your culinary success. We’re here to guide you on your culinary journey, whether you’re a seasoned pro or just starting.

We believe that the joy of cooking is not just about the end result but also about the process itself. It’s about the satisfaction of seeing ingredients come together to create something delicious, the aroma that fills your kitchen, and the smiles on the faces of those you share your creations with.

So, whether you’re looking to master the art of baking, explore the rich and diverse world of Indian cuisine, or simply find inspiration for your next meal, Kitchensrecipe.com is here to be your culinary companion. Join us on this delicious adventure as we continue to share our passion for food, one recipe at a time. Thank you for being a part of our journey, and we can’t wait to see what delicious dishes you create with our recipes. Happy cooking!

Quick Navigation