Try it out you may like it also 🙂
Ingredients:
4 Potato (Big)
3 teaspoon Urad Dhal
3 teaspoon Urad Dhal
Oil for frying ( I have used Olive Oil)
1 teaspoon mustrad seeds
Curry leaves – a sprig
Roasted gram flour – 2 tablespoon
Corn flour – 2 tablespoon
sambar podi – 1 tablespoon
Turmeric Powder – 1/2 teaspoon
Salt as requred
Roasted gram flour – 2 tablespoon
Corn flour – 2 tablespoon
sambar podi – 1 tablespoon
Turmeric Powder – 1/2 teaspoon
Salt as requred
Mustard Seed – 1 teaspoon
Method:
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