I had some condensed milk after swiss lime in the fridge. So I wanted to try some recipe with condensed milk. I remember I tried cookies some time ago but didn’t manage to take pics. Last time I tried with plain one this time I have decided to do with choco chip. Again I have used wheat flour and all-purpose flour mixed. If you want to try with wheat flour pls. go ahead. This is so crisp outside and chewy in the center. This can stay fresh for a week if you store it at airtight container
Ingredients
All-purpose flour – 3//4 cup + 2 tablespoons (add if your dough is loose)
Wheat flour – 3/4 cup
Cornstarch – 2 teaspoons
Butter – 1/2 cup
Condensed Milk – 200g
Vanilla extract – 1 teaspoon
pinch of salt
Chocolate chips – 3 Tablespoons
Icing sugar – 2 tablespoon
Method:
Add Wheat flour, all-purpose flour, cornstarch & salt. shift together a few times
In a bowl take butter, condensed milk & vanilla extract mix well.
Add flour, Chocolate chips, sugar and make a smooth dough
Preheat oven at 180 degrees C. Line baking tray with baking sheet.
roll the dough and make a cookie with the desired mold. Arrange it in the baking tray
Bake the cookies for 10-12 mins or till sides are browned
Remove it and let it cool down. Store it in an airtight container
enjoy!