I have bookmarked this recipe for years! yes for years! however my sons are not big fans of
Jam. I do eat jam but not crazy about it also was scared of eating the whole cake by myself I kept postponing baking this. During Christmas in my school days we used to buy plum cake. After blogging I saw this in few blogs and stories around it esp since it is famous during Christmas season. Last year I went to India for holiday during Dec (X Mas) and found this cake in every bakery I stepped in!. Last week I wanted to bake some cake for my friend. I was browsing thro’ my list and saw this one. So I finally made it. I have followed my basic sponge cake recipe with condensed milk with slight modification. Happy Christmas to everyone!
Spread Jam on top and sprinkle desiccated coconut.
4 Replies to “Eggless Honey Cake Baking Indian Homemade recipe by Veena Theagarajan.”
Simple and sweet with goodness of honey
Simple and sweet with the goodness of honey
It's been a year since we met! 🙂 I can understand your plight… when nobody would eat, you would think of yourself and not want to bake it… That cake looks so moist and delicious…
yes Rafee Last week saw it Facebook memory of my Dubai photos! time flies so fast!