Facebook-f Instagram Pinterest Youtube Twitter
Home
About
Recipes

Kodo Millet Akkaravadisal – Varagu Millet akkaravadisal – Millet recipes – Pongal recipes

These days I have started using Millet instead of rice as I don’t really find any difference in the taste. After foxtail millet sweet pongal / Thinai sweet pongal I wanted to try millet based Akkaravadisal. I Find kodo millet is comes very close to the taste of rice in most of the millet recipes and people cannot even find the difference. Give it a try and celebrate pongal with a millet recipe.. Happy pongal to all the readers!

Ingredients


Kodo Millet / Varagu rice – 3/4 cup
Moong dhal – 1/4 cup
Milk – 3 cup + 1 cup
Jaggery – 1/2 cup
Ghee – 1 tablespoon
Cashew nuts – 1 tablespoon (roughly broken)
Cardamom powder – 1/4 teaspoon or less
Saffron – 4 strands (Optional)
Raisins – 1/2 teaspoon (optional. I didn’t use)
Edible Camphor – small piece (optional. I didn’t use)

Kodo Millet Akkaravadisal Pongal recipe



Method:
Wash millet and moong dhal and soak it for 15 mins. Drain it keep it aside

Soak Saffron in warm milk Keep it aside. Heat the ghee and add cashew, Raisins (if using) Fry till slight brown in color. Remove it and keep it aside.

Add rice and moong dhal and fry for 2 mins. Add 3 cups of milk 

Add small plate (to prevent milk from overflowing). cook it till 5 whistles in medium low flame. 

Heat the jaggery with water and drain it to remove the impurities. And return it and boil it till it it bit thick. 

Once the rice is cool down remove the lid and small plate. Mash the rice well

Add Jaggery and mix well. Add saffron, cashews and remaining milk. Mix well. Cook it in low flame for another 5 mins. 

Switch it off and enjoy it

Kodo Millet Akkaravadisal Pongal recipe

 

Share:

Facebook
Twitter
Pinterest
LinkedIn

9 Replies to “Kodo Millet Akkaravadisal – Varagu Millet akkaravadisal – Millet recipes – Pongal recipes”

Leave a Reply

Your email address will not be published. Required fields are marked *

Our Youtube Channel

You may like

On Key

More Recipes

Kitchensrecipe.com had a humble beginning under the name Great-secret-of-life.com. At that time, I, Veena Theeagarajan, simply pursued cooking as a hobby. However, as time passed and I continued experimenting with flavors and techniques, I began to realize that I had a knack for creating delicious dishes. It was during this phase that a spark of inspiration ignited within me: why not share my culinary adventures with others through a blog? And so, the journey of this blog website began.

Gradually, my passion for cooking and blogging grew stronger. I found immense joy in not only preparing scrumptious meals but also in documenting the recipes and sharing my love for food with a wider audience. Over time, my blog has become more than just a hobby; it’s now a significant part of my life.

Since those early days, I’ve poured my heart and soul into this blog, and today, I’m proud to say that it boasts a collection of over 1900 recipes. These recipes span a wide range of culinary delights, from delectable pastries and cakes to hearty sambar and biryani, and from flaky puffs to savory snacks. No matter what your taste preferences are, you’re bound to find something that tickles your taste buds.

To make navigation and discovery easier for our readers, we’ve organized these recipes into more than 12 different categories on our website. This categorization allows you to explore a specific type of cuisine or dish, making it simpler to find exactly what you’re looking for.

At Kitchensrecipe.com, our mission is to make cooking accessible and enjoyable for everyone, from novice home cooks to experienced chefs. We believe that food has the incredible power to bring people together, create memorable moments, and nourish not just our bodies but also our souls. That’s why we are committed to sharing recipes that are not only delicious but also approachable and easy to follow.

Our pastry and cake recipes are a labor of love, perfect for indulging your sweet tooth and impressing guests at special occasions. From classic chocolate cakes to exotic pastries, we’ve got you covered.

For those seeking the comforting flavors of home, our sambar and biryani recipes are a treasure trove of traditional and contemporary variations. We understand the importance of preserving family recipes and the joy of recreating nostalgic flavors.

If you’re in the mood for something savory and flaky, our puff pastry creations are sure to satisfy. These versatile delights can be enjoyed as appetizers, snacks, or even as part of a hearty meal.

In our collection of savory recipes, you’ll find an array of snacks and appetizers that are perfect for gatherings, movie nights, or simply snacking on a lazy afternoon.

No matter which category you explore, you’ll find detailed step-by-step instructions, ingredient lists, and tips to ensure your culinary success. We’re here to guide you on your culinary journey, whether you’re a seasoned pro or just starting.

We believe that the joy of cooking is not just about the end result but also about the process itself. It’s about the satisfaction of seeing ingredients come together to create something delicious, the aroma that fills your kitchen, and the smiles on the faces of those you share your creations with.

So, whether you’re looking to master the art of baking, explore the rich and diverse world of Indian cuisine, or simply find inspiration for your next meal, Kitchensrecipe.com is here to be your culinary companion. Join us on this delicious adventure as we continue to share our passion for food, one recipe at a time. Thank you for being a part of our journey, and we can’t wait to see what delicious dishes you create with our recipes. Happy cooking!

Quick Navigation