I love one pot meals. Before I start blogging I try few recipes. These days wherever I go I try to look for any new recipe in the menu card (life of food blogger?). I always go for new one and my family will give me strange look (Sounds familiar??) If I like the taste I will finish it if not I leave it out. But my son who is against wasting food will be very upset.. Recently I have more frequent visit to India for work. I have noticed there is lot of Biryani shops around..whenever I see something new I will note down to check the recipe. When searched for the recipe for Angannan I saw this recipe here. I made my little variation.. I have used jeeragasamba rice for this. If you prefer you can use Bastmati rice too
Ingredients:
Jeera rice/Jeeragasamba rice – 1 cup
Onion – 1 (sliced finely)
Soya chunks/meal maker- handful
Vegetable of your choice (I have used Cauliflower)
3 Replies to “Vegetarian Coimbatore Style Angannan Biriyani Recipe With Vegetables by Veena Theagarajan”
lovely one pot meal,looks simple to make as well..bookmarked to try !
thanks
This is a great recipe, it is flavored with cumin and Is also wonderful. Seeing it makes the mouth water